If you're tired of the same old fried rice or just want to try more Nigerian food, make Nigerian fried rice. Repeat this for the remaining batches of the ingredients. This coconut fried rice can also be made in the oven: This recipe is inspired by Dooney’s kitchen. Add the parboiled Rice to the stock and cook until the water is dried up. wikiHow's. Dice carrots and spring onions and set aside. If you do like to enjoy nigerian fried rice, then make sure you have enough ingredients with suitable quantities. Nigerian Fried Rice can go bad very quickly. If left in the original hot pot, the rice will continue to cook and eventually stick together. Mix together gently and taste to see if the seasoning is perfect. In a large pan, add your cooking oil and sauté your onions till it’s translucent then add your ground crayfish, diced vegetables, seasoning cube, salt and dry pepper and stir-fry for about 2 minutes. The plain yellow curry powder is merely for colouring so should not contain chilli. If cooked rice is kept at room temperature in a warm environment, the spores multiply quickly and makes the rice go sour and produce toxins. It’s also okay to use a day old Rice that has been refrigerated it is very convenient, and the result is just as good. If you would love to make vegan fried rice you can omit the Beef liver or Shrimps totally! Can also be accompanied with Salad. If you want to make Nigerian fried rice, parboil the rice for 5 minutes, drain some of the water from the pot, and simmer for a further 3 minutes. Check the rice in the oven for doneness and when done (that is all the liquid is absorbed and the rice is soft), mix your stir-fried mixed vegetables, cover with a foil and allow to rest. I used mixed veggies which consist of Carrots, Sweet Peas, Sweet Corn and Green Beans. This recipe is a varition of fried rice using native ofada rice. Egusi Soup Recipe (5 Fascinating Methods), Nigerian Jollof Rice Recipe (All 8 Authentic Types), Nigerian Buns Recipe (2 Simple & Easy Types), Your email address will not be published. If you choose to use freshly cooked rice, make sure you choose the right type of Rice. 2½ cups (500g) long grain parboiled rice ; Vegetable Oil ; Chicken (whole chicken or chicken drumsticks) 100g pork bits; 1 … If you do like to enjoy nigerian fried rice, then make sure you have enough ingredients with suitable quantities. If you want to serve it at a party, please cook it very close to the serving time, if not, it will go bad! It’s making the use of an instant pot or pressure cooker. Store the leftover Nigerian fried rice within 2 hours of making it. Food is ready. 6.Add the chicken stock and salt to taste, then pour the parboiled long grain rice, cover the pot and leave to cook for 8 minutes, then your fried rice is ready. In a large pan, heat up 2 tablespoons of coconut oil and sauté onions till it’s translucent. Add your mixed vegetables then your chilli powder, turmeric and a little salt. Stir in the seasonings into the vegetables for about 2 minutes then throw in your liver. % of people told us that this article helped them. wikiHow's Content Management Team carefully monitors the work from our editorial staff to ensure that each article is backed by trusted research and meets our high quality standards. This version relies on a ton of fresh vegetables, Beef Liver, and a little bit of Oil for crisping it up. Nigerian foods are exciting in making, just keep checking for more recipes. If you really can’t stand to see another ad again, then please consider supporting our work with a contribution to wikiHow. You can leave the onion in large chunks or dice it finely according to your preferences. Add in little increments, your rice and stir-fry for about 5 minutes. Ingredients. If you’re using hotdogs, just dice it and set aside. Here's how to make the Classic Nigerian fried rice using 3 different methods. Do not forget to also keep the stock. Fried rice happens to be one of our best delicacies in Nigeria. This quantity of oil should be such that it would be absorbed by 1 part of the cooked rice and 1 part each of the vegetables. Total Time: PT30M. Nigerian Fried Rice must be the best thing that happened to birthday parties, weddings, street parties, picnics, special events and occasions. Recipe Ingredients: Rice; Mixed vegetables; Curry powder; Oil; Thyme; onion; White pepper; Seasoning cube; Salt; Bay Leaf; Beef liver If you wanted to take it up a notch, tiny pink shrimp (or prawns) and cooked, diced liver were the way to go. If you would love to make vegan fried rice, you can omit the Beef liver or Shrimps entirely! Cuisine: Nigerian. In a large pot, parboil your washed rice with your chicken stock and/or water. Nigerian fried rice is popular in most homes and parties. There two major reasons why Nigerian fried rice spoils quickly: the first reason is because of the ingredients used; and the other reason is because rice generally contains spores of a micro-organism known as bacillus cereus, which can survive cooking. Cover with an aluminium foil and place on the lower rack of the oven. ! However, vegetables like sweet bell peppers can also be used. I used basmati rice, liver (cow/lamb), shrimps, chopped carrots, sweet corn, diced bell peppers (2-3 colours), olive oil, white pepper, rosemary, spring onions, garlic granules, mild curry powder, Knorr stock cubes and salt to taste. I love your recipes I sabi as much as I can ❤️, Hi I’m Lola, I’m a wife, a mom and a classically trained home cook. Like most of my recipes, I like to make it as healthy as possible, this means using less ingredients sometimes and still being able to make tasty recipes; I can assure you that this healthy Nigerian fried rice is also super tasty! I also cooked this parboiled Rice in a bit of well-seasoned stock so that the Rice can absorb more flavor. This article was co-authored by our trained team of editors and researchers who validated it for accuracy and comprehensiveness. By using this service, some information may be shared with YouTube. I love cooking, food photography, sunshine, Man Utd, but most of all, family. You can use frozen mixed vegetables and add them to the skillet while they're still frozen. Last Updated: April 10, 2019 This is the quantity of water that will cook the rice and the grains will not stick together. It is so easy to prepare that you can even cook it every weekend in your own home. Stir and add 350 grams of cooked rice (parboiled/75% cooked).

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