I wish I could try it! Need to look up Campari liquor. And it really does taste as good as it looks!

?georgeous looking as always!! The Rosita is a classic, easy-to-make cocktail that combines the tried-and-true formula of spirit, fortified wine and bitters.

recipes, photos and videos of cocktails, shooters and non-alcoholic drinks, This website uses cookies to improve your experience, The perfect Bloody Mary… a matter of taste, Why Tequila Sunrise is the Best Cocktail to opt for Your Next Party, 5 Tricks you need to know right now to take a belly shot. Läs mer om hur du blandar ihop en Rosita Gold

Think of a Rosita like a Negroni going through a rebellious phase.

Courage & Conviction Whiskey Review.

But opting out of some of these cookies may have an effect on your browsing experience. It also makes an excellent before-dinner drink during the warm-weather months. At The Franklin, Evan Wolf, Matt LoFink and Jason Sorbet have implemented a few subtle tweaks to the classic I love finding new cocktails to make that use tequila - it's a favorite of mine! Thanks for the reminder to store my vermouth in the fridge---I pulled it out recently due to lack of space, but I think I'll squeeze it back in :) Nice cocktail---the color is gorgeous! Garnish with an orange (or lemon) twist.

We think the drink tastes too “hot” that way, but you may prefer it. I like the idea you are noncommercial and the ideas / point of views are your own .

This article originally appeared on cocktailenthusiast.com.

Beautiful cocktail John...I would like mine on the rocks...Have a great week :). Hi Greg, sure, it was all the Margarita's fault. Hi Sue, the Negroni is a real favorite of ours, too. :-) Thanks for the comment. But glad we don't live there now--it's so expensive and frenetic.

Hi Charlie, NY is a wonderful place and we love to visit.

From there, Gary "gaz" Regan, an industry icon, picked it up and retooled it for his 1991 book The Bartender's Bible, then completely forgot he'd ever made, tried, or written about it.

Tequila doesn't usually reside in my liquor cabinet. :-) Thanks for the comment. Swap out the tequila for mezcal for a smokier cocktail. This is a nice variation on that drink.

His bylines can be found in publications including Forbes, GQ, The Dallas Morning News, Tasting Table, Men's Health, UrbanDaddy and VinePair.

;-) Thanks for the comment. Campari lends the same bitterness, but you interplay two kinds of vermouth instead of one, then round out the drink with an herbaceous dash of Angostura.

", Treat yourself to 85+ years of history-making journalismSUBSCRIBE TO ESQUIRE MAGAZINE. A 2nd light helps provide additional light, and again white reflection cards light the front of the drink.

Hi Claudia, the Manhattan is a wonderful cocktail!

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Campari is the next on my list to try good stuff. Maryse Chevriere. To be honest I don't think I have ever heard of this Rosita Cocktail.

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If if it taste as good as it looks it must be very tasty. Martinis, tequilla sunrise, and shots with lime and salt have been my experience.

Australia shuts down from Thursday night til Tuesday morning. I will definitely be giving this one a try. At first glance, the Rosita looks complex. Gaz's guests asked the origins of the drink and this led gaz to contact Sullivan again.

I love the idea of making the Rosita Cocktail for Cinco de Mayo. In fact, come to think of it, my bad experience was more with the margarita itself more than the tequila, so I'll give this a try.

Hi Lux, it really is! Kevin Gray is the co-founder and editor-in-chief of Bevvy, where he leads the editorial strategy and an intrepid team of drinks writers.

These five ingredients are all integral to a whole lot of other cocktails, so you ought to have them in stock anyway. Learn how to prepare the perfect Rosita cocktail recipe.For the Rosita cocktail pour the campari, the tequila, the dry vermouth and the sweet vermouth over ice into a mixing glass.. Stir well and strain your Rosita cocktail into a cold tumbler.. Decorate your Rosita with the lime peel twist..

The sweet (red) variety is often associated with Italy, while the dry (white or clear) kind is associated with France. As in, it wasn't invented back in a time when men wore bowlers and didn't believe women should have the right to vote, like many great cocktails were.

The Quickest Way to Make This Old-Time Favorite     Pickled Watermelon Rind is a traditional dish, and a tasty one.

Get your regular sip of the best from Bevvy. Place all ingredients (except garnish) in a mixing glass that is half-filled with ice. Hi John, never knew there were so many types of cocktails available, love the stories behind them. 1. As is the case with many cocktails, the origins of this one are obscure. The La Rosita Cocktail. Thanks for the comment. Wow----this is similar to the Negroni all right.

I really don't drink, but I love the info you give us on these drinks.

Strain into an old fashioned glass over cubed ice. Garnish with a lemon peel.

Makes research fun!

But they're both good. Instead, a lot of today’s action involves sipping fine reposado or añejo tequilas. These cookies will be stored in your browser only with your consent.

Another lovely cocktail, like you said we all heard of tequila sunrise and this is the first time I heard this. Gaz questioned Sullivan as to where he found the recipe, but he could not remember so gaz let the matter drop until 2007 when he made the drink as an aperitif for a few friends round for dinner. Your email address will not be published. A former bartender, Kevin remains active in the USBG, is a regular cocktail competition judge, and his commentary has been featured in outlets such as Fast Company, Eater and USA Today. :D Thanks for the comment. It seemed to have first appeared in a 1988 edition of Mr. Boston's Official Bartender's Guide, a go-to source for bartending.

Hi Raymund, this isn't that well known of a drink. Thanks for another great cocktail!

Campari is a red-hued Italian liqueur with bitter flavor. I think I need one of these tonight to start off the long weekend.

So this is timely.

Hi Kumar, it's a really great tasting drink. We like Jose Cuervo Tradicional, which you can find in just about any liquor store. But it should be! Hi John , beautiful cocktail as usual , I enjoy a great cocktail like everyone else , just in moderation , being a diabetic don't make me miss out on the good things in life . Specifically the part on dark field and light field photos (or whatever they call it – I’m going from memory here).

Negronis are one of my favorite cocktails, and the color of this one is glorious!

Strain into a rocks glass filled with ice.

Pretty, too. I love Campari. All Rights Reserved .

Cocktail Enthusiast is now Bevvy.

We suggest what we like (and buy with our own money). Good one John!

Combine all ingredients in a mixing glass over ice and stir until chilled.

But we always find room for vermouth and sherry -- we don't use them all that often, so they'd lose quality if we didn't refrigerate them. It’s bright, well-balanced and tasty. I'm afraid my husband and I are not sophisticated enough to drink fancy cocktails.

Hi John,You always have such an interesting post. When you're accustomed to dousing gin with lime and tonic and crowning yourself master mixologist of the century? When You’re Not in the Mood for Marshmallows Everyone roasts meat and poultry.

Hi Liz, we lack space in our refrigerator, too. STIR all ingredients with ice and strain into ice-filled glass. Hi Pamela, isn't Campari wonderful stuff?

Instead of gin, you use tequila, a more guttural spirit. As always, your cocktails look so tempting and tasty! Powered by, Pimm’s Cup – The Perfect Summer Cocktail, 1½ ounces tequila, preferably silver (or blanco—see Notes), ½ ounce sweet vermouth (aka Italian vermouth, the red stuff), ½ ounce dry vermouth (aka French vermouth, the white/clear stuff), lemon twist for garnish (optional, but festive looking). I never would have known so much about this drink. 1 dash Angostura bitters.

Out of these cookies, the cookies that are categorized as necessary are stored on your browser as they are as essential for the working of basic functionalities of the website. as like any other cocktail in your adorable blog...this is special,beautiful,has loads of layered flavors and is a definite winner,thanks so much :-).

You make it so easy for us . And several of these. Looks so delicious! Decorate your Rosita with the lime peel twist.

Hi Rocquie, even if one doesn't drink, it's fun to look at cocktails!

Thanks for the comment.

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These photos are all lit with 2 lights. Läs mer om hur du blandar ihop en La Lolita Rosita

Tequilla sure has come a long way since the 70's. Hos Cocktailguiden hittar du massor av recept på drinkar och cocktails!

Then garnish with a twist, of course. I really need to try this - not only does it sound refreshing but it is gorgeous! Although it's awfully nice in the Rosita, too! Hi Ashley, there aren't that many really good tequila cocktails, are there?

We left the cocktail wagon years ago while raising kids (easier to pour wine and/or beer).

After a day of doing our taxes I think I at least deserve a bourbon. Happy Easter, and thanks for the comment.

I need to change that with this drink, much less caloric than a margarita too. That’s the reflection of the black cards.). Reminder: We’re noncommercial and are not compensated for recommending brands. Hi Carolilne, a lot of booze indeed! ;-) Thanks for the comment.

A unique and delicious cocktail. Worth checking, out, IMO.

Hi Karen, this is a fun drink. Well, both of them, actually, but especially the Rosita.

Love its looks! Hi Juliana, we prefer it on the rocks, too! On the up side, it tastes good — really good.

I think it would be a very difficult place to leave xx. Sounds good though! I most certainly wouldn't mind a sip about now:) A very Happy Easter to You and Mrs. K.R!

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